Course

Cooking

Crepes

Think crepes are too difficult to create? Think again! Discover the art of making the perfect crepe and plenty of ideas for scrumptious fillings. From dinner to dessert, your mouth will be watering by the time you sit down to enjoy your creations.

Course Fee: $65.00 + GST

Materials Fee: $25.00 + GST

"I would definitely recommend this course to anyone considering adding more plant-based foods to their diets - I learned a great deal!"

Student, Introduction to Raw Foods

Selected Class

Mon May 6, 2019

May 6th 2019, 6:00pm to 9:00pm

Course Length: 3 hours

Location: Salisbury Composite High School

Notes: This is a hands-on class. Long hair must be tied back and closed-toed shoes must be worn for this class. We recommend you bring various sized containers, a bottle of water and an apron.

Instructed by: Doris Schwab

Class Code: CREPE-02

To register for a course please

Login Or
Create an Account


Cancel