Course

Cooking

Let's Have a Hawaiian Luau (NEW)

Get ready to say aloha to great entertaining ideas! Turn your fabulous Canadian summer into a luau with easy dishes for entertaining on the patio and at the lake. Menu ideas will feature seasonal produce, herbs, seafood and vegetable dishes that can be easily grilled while you share alohas with your guests. Come dressed in your best luau outfit.

Please note, this is a demonstration class with time to interact with a professional chef and taste the cuisine. 

Course Fee: $65.00 + GST

Materials Fee: $20.00 + GST

"This course was way more than I expected and I got so much info and skills out of this - THANK YOU!"

Student, Basic Knife Skills

Selected Class

Only 2 Seats Remaining!

Thu Jun 4, 2020

Jun 4th 2020, 6:00pm to 9:00pm

Course Length: 3 hours

Location: Salisbury Composite High School

Notes: Recommend to bring a water bottle and different sizes of containers for leftovers. This is a demonstration class only.

Instructed by: Herb Hess, Margaret Hess

Class Code: HLUAU-01

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