Course

Cooking

Basic Knife Skills

Did you know that many chefs consider the knife to be the most important tool in the kitchen? Through demonstration and hands-on experience you will learn knife terms, sharpening techniques and simple cutting skills to make you look like a pro. This class is sure to sell out quickly. Register early, chop chop!

Course Fee: $65.00 + GST

Materials Fee: $20.00 + GST

"This course was way more than I expected and I got so much info and skills out of this - THANK YOU!"

Student, Basic Knife Skills

Selected Class

Mon Apr 15, 2019

Apr 15th 2019, 6:00pm to 9:00pm

Course Length: 3 hours

Location: Salisbury Composite High School

Notes: This is a hands-on class. Long hair must be tied back and closed-toed shoes must be worn for this class. We recommend you bring various sized containers, a bottle of water and an apron.

Instructed by: Ron Bayda

Class Code: KNFSK-09

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