Basic Knife Skills
Did you know that many chefs consider the knife to be the most important tool in the kitchen? Through demonstration and hands-on experience you will learn knife terms, sharpening techniques and simple cutting skills to make you look like a pro. This class is sure to sell out quickly. Register early, chop chop!
Mon Apr 15, 2019
Apr 15th 2019, 6:00pm to 9:00pm
Course Length: 3 hours
Location: Salisbury Composite High School
Notes: This is a hands-on class. Long hair must be tied back and closed-toed shoes must be worn for this class. We recommend you bring various sized containers, a bottle of water and an apron.
Instructed by: Ron Bayda
Class Code: KNFSK-09