What could be more satisfying on a chilly day than a bowl of hot deliciousness? Learn to prepare a variety of soups and homemade stocks featuring fresh seasonal ingredients!
This is a hands-on class where you are the chef and you will take home your tasty creations.
Mon Dec 9, 2019
Dec 9th 2019, 6:00pm to 9:00pm
Course Length: 3 hours
Location: Salisbury Composite High School
Notes: Tie long hair back and wear closed-toe shoes. Recommend to bring a water bottle and several containers. Apron is optional.
Instructed by: Ron Bayda
Registration Opens: August 26th
Class Code: SSOUP-02