Tourtiere Baking (NEW)
The iconic French Canadian meat pie deserves an evening unto itself! Explore various recipes for tourtiere fillings for pies, tarts and appetizer-size hand pies. There will also be the many accompaniments that go well with tourtiere: sauces, potato dishes and a special maple dessert. Just in time for the holidays!
This is a demonstration class with time to interact with a professional chef and taste the cuisine.
There are currently no classes scheduled.
Please contact us if you are interested in this course.